Early Girl Farm is located in Brookhaven, Long Island.
The goal at Early Girl Farm
is to lovingly build a deep, dark, mineral loaded, biologically thriving soil that packs a veggie flavor punch!
Bionutrient Food Association
Early Girl is a member of the Bionutrient Food Association. Through them we learn how to grow more nutrient dense produce by using regenerative farming practices.
Patty has been working in the food industry for over 30 years. Before becoming a farmer she worked as a professional chef alongside some of the most prestigious Chefs and restaurateurs in the industry including Sohui Kim, Ann Rosenzweig, Rebecca Charles, Lidia Shire and Missy Robbins. She partnered with Gary and Isabel MacGurn to open and run The Hampton Chutney Company in Soho, NYC and has worked as a private Chef.
Patty traded her apron for a pitchfork in 2006 when she apprenticed and rented land at Ecco Farm in East Hampton. Her beloved Early Girl Farm sprouted in 2010.
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Early Girl Farm leases their growing space from a 28 acre land preservation project called Mama Farm.
MAMA FARM ~ Brookhaven, Long Island.
Mama Farm is overseen by executive director, Elettra Wiedemann. It was founded in 2013 by actress Isabella Rossellini. Mama Farm aims to foster the next generation of environmental stewards.
They do this through education and preservation of biodiversity which come to life through their CSA (community supported agriculture), and one-of-a-kind programming such as avant-garde films, theater, workshops and children’s activities.
Early Girl Farm
Early Girl was started by Patty Gentry, a former chef, to bring the farmer’s market to the kitchen door. Now busy chefs can enjoy the diversity and flavor of farm fresh vegetables without having to go pick them!
Early Girl CSA
By way of no-till, remineralization, better compost management, better water management, better cultivating practices and further study we will continue to grow the best produce possible! Subscribe to our newsletter to receive Fall 2021 CSA updates.